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French Brasserie Cookbook: The Heart of French Home Cooking by Duncan Baird

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We are delighted to offer the fantastic French Brasserie Cookbook: The Heart of French Home Cooking.

With so many on offer these days, it is wise to have a brand you can recognise. The French Brasserie Cookbook: The Heart of French Home Cooking is certainly that and will be a perfect buy.

For this price, the French Brasserie Cookbook: The Heart of French Home Cooking comes highly recommended and is a popular choice amongst most people. Duncan Baird have provided some excellent touches and this means good value.

In his brilliant cookbook debut, award-winning chef Daniel Galmiche serves up a superb collection of 100 brasserie recipes executed with a modern Mediterranean twist. These irresistible dishes all showcase the classic principles of brasserie cooking--regional recipes, local ingredients, and homey, comforting flavors. Try his aromatic Roast Leg of Lamb with Garlic & Lavender or wonderful Wild Mushroom & Herb Risotto, followed by a mouthwatering Raspberry Clafoutis. Bon appétit! 
 

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